RETURNING HOME
About the recipe
Ingredients
- 1 1/2 cup oatmeal flour (finely ground oats)
- 1 1/2 cup whole wheat flour
- 3 small ripe bananas or two large ones
- 1/2 cup oil (I used olive oil)
- 1/2 cup whole sugar (or panela, sweetener)
- 1 cup boiling water
- Vanilla essence to taste
- 1 teaspoon baking powder
- 1/2 teaspoon apple cider vinegar
Optional:
- Spices to taste (such as cinnamon)
- Chocolate chips to decorate
Preparation
- Oven preheated to 180 degrees
- We put wet and separated ingredients together, then we put everything together
- At the end we add the baking powder and apple cider vinegar to the mixture
- We put it in a square mold (approximately 20x20). I used a silicone one, otherwise I recommend putting butter paper or something similar so it doesn't stick.
- Optional we add the chocolate chips
-We put it in the oven for 40 minutes. Then you turn it off and leave it for 15 more minutes to cool in the oven.
To eat!